Felt inspired to make a tasty vegan meal that had some mushrooms and tofu in there… I sautéed them on a skillet, tossed in some spices (and some love), then added a bunch of colorful veggies such as beets, dark green leaves, carrots, and orange bell peppers. This meal will boost your energy levels and make you feel healthy!
Check out this cinematic video I put together:
INGREDIENTS:
- Spring mix
- Purple cabbage
- Raw beets
- Marinated edamame (super tasty)
- Sautéed mushrooms and tofu
- Cherry tomatoes
- Orange bell peppers
- Homemade dressing
- Sriracha ( Trader Joes brand)
HOW YOU CAN MAKE THIS YUMMY SALAD:
- Drizzle olive oil on a pan, and sauté those mushrooms & tofu.
- Use as many spices…
- Grab those raw veggies and start making that salad.
- Then toss those mushrooms and tofu in there.
- Drizzle some dressing.
- Devour!
the printable recipe:
TOFU MUSHROOM SALAD BOWL WITH COLORFUL VEGGIES (VEGAN)
Felt inspired to make a tasty vegan meal that had some mushrooms and tofu in there… I sautéed them on a skillet, tossed in some spices (and some love), then added a bunch of colorful veggies such as beets, dark green leaves, carrots, and orange bell peppers. This meal will boost your energy levels and make you feel healthy!
Ingredients
- Spring mix
- Purple cabbage
- Raw beets
- Marinated edamame (super tasty)
- Sautéed mushrooms and tofu
- Cherry tomatoes
- Orange bell peppers
- Homemade dressing
- Sriracha ( Trader Joes brand)
Instructions
- Drizzle olive oil on a pan, and sauté those mushrooms & tofu.
- Use as many spices…
- Grab those raw veggies and start making that salad.
- Then toss those mushrooms and tofu in there.
- Drizzle some dressing.
- Devour!
Tried this recipe?Let us know how it was!
